Thank you for your continued patronage of NINNIKU-YA
April is here and we have started a new life ✨.
It is the change of season, and the days of extreme temperature differences tend to make us sick,
We hope you will enjoy garlic dishes to recharge your energy for the new year!
Open for business on national holidays in April and May
Open from Monday, April 28 to Tuesday, May 6 without a holiday!
We will be closed for lunch on Saturday, May 3 and Sunday, May 4.
We will be closed on Wednesday, May 7 and Thursday, May 8 as a substitution.
Thank you for your understanding and cooperation.
We also offer a limited time special menu and look forward to serving you!
Reservations can be made on the RESERVATION page of our website, or by phone or food log.
(Limited to 4 seats available on the food log. If your preferred date and time is already filled, you can call us or visit our website).
Pictured is garlic toast with anchovies & cheese.
Garlic toast with a great rich and salty taste! Please try it!
